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The three most used Beef Casings are: Beef Bung Caps, Beef Rounds and Beef Middles. Beef Bung Caps - are used for Capocolla, Veal Sausage, Large Bologna, Lebanon and Cooked Salami. |
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| Beef Bungs Caps | |||||||||||||||||||||
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For Trade Inquiries Email Us: info@kmashrafcasing.com |
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